BBQ Baked Beans
Carl & Kay Depew
1 Can (31 oz.) Pork & Beans
w/tomato sauce, drained, (Van Camps)
Firmly packed brown sugar
Onion. finely chopped and sauteed until they
start to caramelize.
yellow prepared mustard
bacon. Cooked crisp & crumbled
Mix together in a casserole or other dish cover and cook/heat 45
minutes or until piping hot..
4 – 6 servings…
Drain the beans.
Use onions, beans, mustard, Grandma’s Molasses and bacon as noted
above and just add my BBQ sauce to them… Tabasco