Myrene Depew Murchison Henderson
I have no idea where my sister, Myrene, got this recipe or I’d give credit for it.
This is GREAT for office Pot Lucks because you can make it up that morning at work.1 8 oz. Container of Cool Whip*
Fold together the Cool Whip & condensed milk until smooth. Gently fold in the lemonade.*
Pour into graham cracker or baked pie shell.
Refrigerate** for at least three
hours. See Below
*We tried using a mixer instead of folding. DON'T !
The mixer breaks it down too much and it comes out like soup instead of a pie.
Low Fat Cool Whip doesn't work, either.
** We accidently
discovered that putting it in the freezer overnight makes way
better. A much thicker texture and much much better.