2 8oz. cans tomato sauce
cheddar cheese, shredded
tortilla chips, well crushed
tomatoes, halved, sour cream and avacadoes or guacamole.
Brown the beef, drain and set
aside. Saute diced onion and when soft, add back
tomato sauce, taco seasoning, oregano and Tobasco Sauce
and mix well.
Pour into a baking dish and bake at 350 for 30
minutes. Add the tortilla chips and cheese
Serve over lettuce and garnish with
tomatoes, sour cream and
guacamole. Serves 6